Local Epicurean: Writing About Food, Eating Bugs, and Becoming a Better Person

Local Epicurean: Writing About Food, Eating Bugs, and Becoming a Better Person

Join local food journalist, David Hammond, as he shares his passion for food with us. He'll answer the questions about why he got into food writing, how he ended up gaining international recognition for eating crawling things that most people step on, and how writing about food is just one way to become,as unbearably corny as it may sound, a better person. Topics will include strategies for how you might get into food writing too. All ages.

When:

Sunday, February 2, 2014 - 2:00pm to 3:00pm

Where:

Meeting Room - Maze Branch

Contact:

708-386-4751