Each month we'll ask you to make two recipes from a designated cookbook: we'll choose the first recipe and ask you to make it at home; you choose the second and bring it to our discussion to share.We'll meet to discuss both recipes and to sample the one you chose. We'll have a potluck of tasty treats! This month's selection is Bon Appetit - August, 2013, and our recipe choice is Quinoa Salad with Peaches and Pickled Onions. Copies of the magazine are available at Maze one month prior to the event.
Sunday, July 13, 2014 - 2:00pm to 3:00pm
Meeting Room - Maze Branch
Jessica Roble Cinelli